Truffle Season at Botswana Butchery
WHEN 01/07/22 noon - 31/08/22 midnight
WHERE Martin Place, Sydney CBD View on Map
Botswana are going all out for this year’s truffle season, giving patrons the chance to experience a delectable Truffle Degustation Menu and truffles anytime, with any dish.
Book into the restaurant’s main dining areas where you'll have the option of ordering the five-course Truffle Degustation Menu from our exclusive ‘Little Black Book’, all season long. There is no requirement to pre-order, just let your waiter know on arrival.
Shaved at table truffle: $25 for 3grams
Degustation: $180pp includes a five-course menu ($250pp with matched wines)
And the truffle fun doesn’t end there - a menu of truffle-infused deliciousness will also be available on the Rooftop at Botswana Butchery throughout the season. Featuring items such as fontina and truffle jaffles, wagyu truffle sliders, truffled hazelnut doughnuts and truffle-infused cocktails from the bar team, the Rooftop will be the perfect spot for catch-ups and some truffle indulgence.
Check out their full share menu & book your table here.