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Apprentice Chefs - Multiple Locations Available

Start: ASAP Where: Pyrmont, NSW Type: Part time / casual Pay: On application

JOB DESCRIPTION

Are you passionate about food, eager to learn, and excited to start your culinary career in a  dynamic, fast-paced environment? Doltone House, a leader in hospitality and events, is looking  for an enthusiastic and motivated Apprentice Chefs to join our talented kitchen teams! 

 

Why Doltone House? 

At Doltone House, we pride ourselves on delivering exceptional dining experiences for our  guests. By joining us, you'll be part of a renowned team known for its creativity, innovation, and  commitment to quality. This is the perfect opportunity to learn from the best in the industry and  grow your culinary skills. 

We are recruiting for the following locations: 

• Doltone House Jones Bay Wharf 

• Doltone House Darling Island 

• Doltone House Sylvania Waters 

• Doltone House Western Sydney 

• Sydney Town Hall 

 

About the Role: 

As an Apprentice Chef, you will: 

• Assist in the preparation and cooking of high-quality dishes for events and functions. • Learn key cooking techniques and kitchen operations, from prep to presentation. 

• Contribute to creating innovative menu items that reflect our passion for exceptional  food. 

  •  Ensure all food preparation and storage meet safety and cleanliness standards.

 

What We Offer: 

Hands-On Training: Work alongside experienced chefs and mentors who will guide you  every step of the way in developing your skills. 

Career Development: We are committed to nurturing talent and providing ongoing  learning opportunities to help you progress in your culinary career. 

Vibrant Work Environment: Join a passionate team in a dynamic and fast-paced  kitchen, where no two days are the same! 

Competitive Salary & Benefits: Enjoy a competitive apprenticeship wage, along with  opportunities for career growth within Doltone House. 

 

 


RECOMMENDED SKILLS/EXPERIENCE

Apprentice Chef
Cook

Please note: No previous experience required for this job.


REQUIREMENTS

What We’re Looking For: 

• A passion for food and cooking. 

• A willingness to learn and grow in a professional kitchen environment.

• Strong attention to detail and a positive attitude.

• Ability to work in a team and thrive under pressure. 

• Previous experience in a kitchen environment (preferred but not essential) 

Doltone Hospitality Group use is an equal opportunity employer committed to gender  equity and workplace diversity. We strongly encourage applications from Aboriginal and  Torres Strait Islander peoples. 

We thank all applicants for their interest. Please note that only shortlisted candidates will be  contacted for an interview. All applications will be handled with the strictest confidence



Interview required

Induction/onboarding required prior to starting role