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Laurent Bakery currently has employment opportunities available for qualified and experienced Bakers to join our team.
We are currently searching for talented and motivated individuals to undertake Baker roles within our team cooking in our Cake Kitchen.
Successful Candidates will display the following attributes:
• Experience in stock control;
• Efficient ordering of stock;
• Able to perform all prep work;
• Calm under pressure;
• Formal qualifications and experience in comparable commercial kitchen operations;
• Ability to read orders and effectively communicate in a fast-paced kitchen;
• Friendly, hardworking individual with the right attitude;
• Available weekends and nights;
• The ability to work as part of a team and multi-task;
Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.
AWhile qualifications are desired, experience and the right attitude will be preferred in our successful applicant.
Job Types: Full-time, Permanent
Applicants must be able to work in Australia without any ongoing work restrictions.
Interview required
Induction/onboarding required prior to starting role
STARTS 24, Mar 2023
ENDS Not Specified
Not Specified
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