The team at the Woollahra Hotel are searching for experienced bartenders to join our team.

As a member of the team you'll need:

• NSW RSA
• 2+ years bartending experience
• A great team spirit and sociable nature
• Excellent personal presentation
• A lively charming and confident personality
• A passion for learning
• Available on weekends and nights

Rich in tradition since the 1930’s, THE WOOLLAHRA HOTEL IS A CENTREPIECE in Sydney’s EASTERN SUBURBS.

Recently refurbished, it’s the perfect venue to unwind and relax with friends, family and colleagues.

Upstairs, a lush vertical garden has been installed in the open rooftop terrace and is the perfect inner-city oasis. The Front Bar downstairs, formerly Bar Moncur, has been reinstated to bring back the casual, corner-pub experience in a well-preserved art deco setting – your perfect local pub for a cold beer and a meal.

The hotel offers an elevated pub dining experience with a modern Asian menu led by Head Chef, Jordan Muhammad (formerly Spice Temple, Chin Chin and Forty Licks). All your pub grub classics are also available.  

Whether you need a space for functions and events, casual family dining, sports viewing, bottomless brunch, a girls lunch or gathering with friends, The Woollahra Hotel is your natural choice. 

As a member of the team you'll need a few things:

• Team player - no one likes a bludger
• Good chat - we are in hospitality after all. 
• Ability to use an iron - be clean and presentable for each shift
• Be open to constructive critisism - no ones perfect and we all have room to improve
• Desire to keep things clean
• Experience - know how to sling a good beer and shake a cocktail.