Set across three impressive levels, with sparkling water views, Barangaroo House is home to three unique offerings Rekodo Restaurant and Listening Bar, House Bar and Smoke.

House Bar is on the ground floor and is a high volume, fast paced and fun ground floor offering, perfect for our patrons to enjoy a sneaky-work-lunch or a shared something, where they can kick-back with Japanese-inspired pub classics and rays for days.

Rekodo occupies the first floor. A nod to Japanese listening rooms, Rekōdo blurs the line between food, drink and music to create an immersive restaurant and music experience, the menu is grounded by flavours of Japan, with scope to explore wider Asian influences.

On the rooftop is Smoke, our premium cocktail bar boasting front row views of the harbour, where our guests can enjoy premium snacks and shares whilst sipping fun, playful and theatrical cocktails set to impress on balmy afternoons or star lit nights.
 

The Role 

We are on the hunt for an experienced Beverage Manager with extensive bar, creative beverage and operational experience to drive Barangaroo's beverage program.
  
The role will involve all of the venue essentials including the day to day running of the shift, opening and closing the venue, creating seasonal cocktail lists, stocktake & ordering across three levels, training and developing the team, hiring staff, rostering and driving guest experience. 

Your creativity and passion for mixology will be ignited here and will allow you to get hands on with regular Batching, Drafting, Garnish preparation and more!

Ideal candidates will have previous experience managing high volume Bar operations with a procurement focus, as well as experience creating seasonal cocktail lists. 

The Perks:

• 50% discounts on F & B across Solotel's diverse portfolio of 26 venues 
• A culture that embraces work life balance
• Elite training and upskilling programs to help you master your trade
• Career progression opportunities
• Salary sacrificing*
• Access to financial fitness through our financial partner Humanforce Thrive
• Group stability
• An incredible company culture that treats its people like family

Our Story:
   
Founded in 1986, Solotel has been an integral backdrop for great food, beverage, entertainment, music, and positive energy. Currently 26 venues strong and growing in Sydney and Brisbane, Solotel is a family of venues where we live our values of enabling growth, creating unity, and cultivating creativity. Come create with us and join our community, as we continue to be facilitators of cultural and social change by sharing and giving life to new ideas and creating the future of hospitality.  
 
 Join our family. Apply today!