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Casual Bar & potential full time positions available | Bar and floor staff

Start: ASAP Where: Barangaroo, NSW Type: Part time / casual Pay: On application

This job finished on April 13, 2024. Set up a job alert to be notified when similar jobs are available.


JOB DESCRIPTION

We are looking for a passionate and experienced Wait Staff for our beautiful rooftop venue 

Untied is a modern Australian rooftop situated in the Streets of Barangaroo, inspired by the lush rainforests of North Queensland. This inner-city tropical rooftop oasis is known for fantastic food, exciting cocktails, bright furniture and holiday party vibes. Kick back and let loose in the Sydney sunshine to the sounds of tropical house DJs and the buzzing Barangaroo precinct.

Join the Untied  family: 

Untied Sydney is a part of the Australian Venue Co, which has 180+ venues across Australia and New Zealand, with venues across NSW including Kingsleys Woolloomooloo, Bungalow 8, Little Pearl, The Winery & Cargo Bar . By joining our fam, we can ensure:

  • A welcoming, supportive & social workplace culture 
  • Generous staff discounts at 180+ pubs, bars & restaurants Australia-wide 
  • Training & development pathways 
  • Mobility opportunities – One Company, 180+ places to work! 
  • Work for one of Australia’s leading hospitality groups 

We have a new team dedicated to staff training & development who are busy building the best staff training & development program in the country, AdVanCe. This is AVC’s career pathway program designed to recognize and support team members looking to move into senior positions. The program focuses on promoting AVC staff internally and developing key business technical skills and soft skills required to be successful in the modern hospitality environment.


RECOMMENDED SKILLS/EXPERIENCE

All-rounder
Event Coordinator
Food & Beverage Attendant
Food Runner
Duty Manager
Event Manager
Food & Beverage Supervisor
Waitstaff

REQUIREMENTS

  • To deliver excellent customer service at all times
  • To ensure customer satisfaction within the bar and restaurant
  • Assist the Manager in all day to day operations including opening and closing procedures of the venue
  • To ensure Food and Drinks are up to standard and delivered in a timely manner 
  • Good knowledge of spirits, wines and cocktails
  • Willingness to learn and be a team player 
  • Excellent presentation
  • Good communication skills
  • Able to use one's own ititiative 


Interview required

Induction/onboarding required prior to starting role