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Located a few short steps from the sand and surf of one of the world's most famous beaches, North Bondi Fish is Bondi at it's best.

The seafood menu is fresh, light, modern and uncomplicated. Our talented kitchen team use only the best produce, working with local suppliers to create an ever changing menu.

People-watch on the balcony with a spritz in hand and watch the sun go down over North Bondi.
  

The Perks

• 50% F & B discounts across 27 businesses in the Solotel portfolio
• Great tips
• State of the art training programs to get you where you want to go
• Career progression
• Discounts to some of Australia’s biggest retailers
• A culture that embraces work life balance

Our Story:

Founded in 1986, Solotel has been an integral backdrop for great food, beverage, entertainment, music, and positive energy. Currently 26 venues strong and growing in Sydney and Brisbane, Solotel is a family of venues where we live our values of enabling growth, creating unity, and cultivating creativity. Come create with us and join our community, as we continue to be facilitators of cultural and social change by sharing and giving life to new ideas and creating the future of hospitality.

At Solotel, we foster a diverse and inclusive culture in everything we do. We encourage applications from people of all ages, cultures (including First Nations Peoples), abilities, sexual orientation and gender identities.
 
Join our family. Apply Now!

The Role

As a casual chef you will be a valued member of our tight knit brigade, dishing up ocean to plate produce. Our menu showcases some of Australia’s best sustainable produce with a fun, on trend and fresh vibe that patrons love!

Whether you are a master of the grill, or quick and steady on larder section, we have something for everyone and can give you exposure across a number of sections.

Working in a well equipped kitchen, with a supportive and highly experienced Head Chef at the helm, the kitchen runs like clockwork and is well organised. 

Our work culture embraces work life balance and the team are passionate, friendly and work cohesively as a team. This is truly a fantastic place to work and an exciting time to join!
  
Having worked in some of Sydney’s best restaurants and pubs as a CDP or Demi Chef, you will be well equipped to join our incredible team.