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Chef de Partie

Start: 3 Nov, 2025 Where: Fortitude Valley, QLD Type: Full time Pay: $70k - $80k
Out of town job

JOB DESCRIPTION

The Osbourne Hotel - The home of elevated experiences & good vibes!

Situated amidst the liveliness that is Brisbane’s Fortitude Valley, the Osbourne Hotel has been the life of the party since 1864. Whilst it’s seen some change along the way, no matter our name or decor, the warmth of your home away from home, has stood the test of time. From our lush and light tropical oasis to our mood-lit manor-style lounge; whatever your occasion, whatever your style, whatever the size, we’re here to make your day!

We are known for our late-night dance floor and large-scale events in the heart of the nightlife precinct. Serving up over 65 craft can varieties and pouring 35 different beers across 95 taps, we may have great beer, but you’ll stay for the amazing atmosphere.

We provide our staff with access to great employee benefits. We offer our staff competitive remuneration, excellent training programs, and career progression opportunities – making it the perfect package for those seeking a rewarding and fulfilling role in the hospitality industry.

We strive to create an inclusive working environment that values diversity and fosters creativity. If you’re ready to take your career to new heights by joining us, then we want to hear from you!

ABOUT THE ROLE

We are looking for qualified and experienced CDPs with a minimum of 2 years of experience to work in our kitchen. An exciting career opportunity exists for any motivated chef ready to take responsibility for a hands-on cooking role in a fantastic venue with a close-knit team that really loves what they do.

If you think you have what it takes to join this amazing team and have proven experience in a busy kitchen, apply now for an immediate start.

Benefits

  • We celebrate our wins and create an environment in which you feel proud and inspired to be part of it.
  • Extensive career progression opportunities;
  • Access to accredited training programs;
  • Mentorship and development from industry leaders;
  • Extensive staff benefits and partnership programs;
  • Competitive remuneration;

We strive to create an inclusive working environment that values diversity and fosters creativity. If you’re ready to take your career to new heights by joining us, then we want to hear from you!


RECOMMENDED SKILLS/EXPERIENCE

Chef de Partie

Please note: You should have a minimum 2 years previous experience in the above or similar roles.


REQUIREMENTS

Qualifications & experience

  • At least two years of experience in a similar role (CDP)
  • Experience with a high-volume kitchen.
  • Ability to lead by example.


Interview required

Induction/onboarding required prior to starting role