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Chef wanted at Alchemy Brewing

Start: 30 May, 2022 Where: Brunswick East, VIC Type: Full time Pay: Above award wage

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JOB DESCRIPTION

Alchemy Brewing Co

Come cook food at our friendly Brunswick East Brew-Pub.

  • Above award wages and work life balance
  • Friendly team and great staff culture
  • Gastro-pub style menu with seasonal specials

Alchemy Brewing Co are looking for a passionate chef to join our kitchen crew. 

We are looking for a dedicated professional who can assist in running our kitchen and ensure we continue to offer great product to our customers.

A strong background in the Melbourne culinary scene, proven record of kitchen experience working in a fast, efficient, quality operation.

Ideally, we are looking for someone that will help us grow & also grow along with the business. Alchemy Brewing is just getting started.

What we have to offer

  • Above award wages
  • Work life balance
  • A strong team to work with you
  • A beautiful big venue with loads of potential to grow
  • A brand new kitchen where everything works perfectly
  • An excellent head chef who runs a friendly and supportive kitchen

As part of this role your responsibilities will be to:

  • Contribute to the efficient running of the kitchen.
  • Cooking of a creative and enticing menu.
  • Maintain a clean and safe working environment.
  • Help us maintain a positive and skilled team.

And exhibit the following attributes:

  • Proven kitchen experience in a similar environment.
  • A keen interest & knowledge of all things culinary.
  • Strong communication and organisational skills.
  • A positive, friendly and professional manner.

RECOMMENDED SKILLS/EXPERIENCE

Apprentice Chef
Breakfast Chef
Chef de Partie
Commis Chef
Pastry Chef
Sous chef
Cook

Please note: You should have a minimum up to 2 years previous experience in the above or similar roles.


REQUIREMENTS

To fulfil the role, the successful candidate will also have:

  • The right to work in Australia. (Sponsership is a possibility for the right canidate)
  • Minimum of 3-5 year of kitchen experience in a quality and fast-paced kitchen.
  • Excellent verbal communication.
  • Flexibility in availability to work within the venue’s operation hours, including weekends and nights.


Interview required