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Chef/Cook

Start: ASAP Where: Manly, NSW Type: Full time Pay: Award wage

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JOB DESCRIPTION

Hej Hej,

Fika Swedish Kitchen is a restaurant group in Sydney with the vision to ‘Bring the spirit of Scandinavian culture to the heart of Sydney’. In 2013 Fika opened its first location in Manly, followed by Bondi in 2019 and the Fika Bakery now opening in Manly in November 2022.


A bit about the role:

  • Full time
  • No nights!
  • Breakfast and lunch service so you get plenty of time to enjoy the afternoon sun!
  • Closed on Public Holidays
  • Salary workers get any overtime is accrued as time in lieu
  • Ongoing training and development
  • Chance to grow within the business
  • Free food and endless coffees

A bit about you:

  • You have a can do attitude
  • You are excited to develop further in a successful team.
  • You have a positive and enthusiastic approach to customer service 
  • You are motivated and organised
  • You've got good attention to detail
  • You've got excellent communication skills.

 

RECOMMENDED SKILLS/EXPERIENCE

Breakfast Chef
Chef de Partie
Sous chef

Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.

REQUIREMENTS

  • Previous experience requiered.
  • Training in service and back end provided.
  • Fika shirt provided or black t-shirt / shift allowed.

 

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ABOUT THIS VENUE

Fika Swedish Kitchen

We opened our first Sydney location, in the classic Aussie beach suburb, Manly in 2013. We wanted to share the concept of ‘having a fika break’ with the Australian people. Our second location, Fika Bondi, opened in 2019. As Sydney’s first Swedish eatery we don’t just bake our own desserts and bread, we hand roll every single meatball and make all our dips, sauces and Skagen from scratch. We infuse our own snaps and host as many of the Swedish traditions as we can.