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About The Dock Mooloolaba

The Dock & Wharf Events Mooloolaba are looking for an experienced Chefs to join the team.

Sitting over the edge of the Mooloolah River, The Dock & Wharf Events is the epitome of a casual approach to quality. Talented hospitality professionals lead our team, and our focus is always on friendly, professional service of the highest quality.

Our kitchen is the heart of The Dock, where bold flavours meet refined technique. The menu showcases Modern Australian cuisine with global influences, crafted from fresh, locally sourced ingredients. From elevated pub classics to inventive seasonal specials, every dish is designed to complement our vibrant riverside setting.

Responsibilities include:

• Preparation of food to company standards.
• Controlling a section within the kitchen during service.
• Kitchen set-up and pack-down.
• Ensuring kitchen cleanliness.
• Assisting kitchen management team with other responsibilities as required.

Benefits

• Cross-venue development opportunities.
• We celebrate our wins and create an environment in which you feel proud and inspired to be part of it.
• Extensive career progression opportunities.
• Access to accredited training programs.
• Mentorship and development from industry leaders.
• Extensive staff benefits and partnership programs.
• Competitive remuneration.

We strive to create an inclusive working environment that values diversity and fosters creativity. If you think you have what it takes to join this amazing team, apply now so you can be part of this incredible team!

We look forward to bringing you into our team!

Skills and Experience:

• Previous experience in a busy pub style kitchen.
• Great communication skills.
• Ability to work well within a team.
• Food safety certificates.
• Certificate III or IV in commercial cookery.
• Focused and able to follow direction.
• An understanding of service skills and the ability to prioritize our people.
• Adaptable and keen to learn.
• Capable of building effective relationships with staff.
• Prior experience in a hospitality environment is an advantage.
• Genuine interest in recruitment, training, and development.
• Exceptional communication and presentation.