Do you have a passion for food like no one else? Are you able to be creative and think on your feet fast? Are you looking for a role that will reward you for working hard with amazing training and opportunities to travel around the world?  If so, then we want you to be a part of our team!

Who we are

Pullman Quay Grand Sydney Harbour is the embodiment of chic style and sophistication. The hotel is perfectly located in Circular Quay, a stone’s throw away from the iconic Sydney Opera House with breathtaking views of the Sydney Harbour Bridge. Our luxurious 5-star Sydney hotel with apartment-style suites offers business and leisure guest’s luxury accommodation, it also houses HYDE Hacienda Sydney Bar and Q Dining Restaurant, where the love for food and beverages resides. 

The role

Reporting to the Executive Chef, you will have the opportunity to work with native Australian ingredients, premium products, and be part of a team who are striving for excellence and working their way towards earning a Chef’s Hat. Your day-to-day responsibilities will include: 

• Preparing and presenting menu items showing variety and flair, within the cost margins specified by the hotel.
• Ordering necessary foods according to proposed business demands. Consulting with the Executive Chef for guidance and authorisation of order.
• Work with and co-ordinate the work of apprentices in the preparation and production of food as required.
• Prepare and ensures availability of mis en place as required.
• Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.

What we are looking for

• Previous experience as a Commis Chef.
• Must have 7-day availability. 
• Extensive knowledge on food and beverage practices.
• Your enthusiasm and passion for food preparation.
• Extensive knowledge on food safety practices.
• The ability to work as part of a team and someone who leads by example.

What’s in it for you?

• Discounted carparking, free dry cleaning of uniform, barista coffee & with hotel discounts of up to 70% off are available worldwide holidays will never be cheaper.
• Work your way - Accor believes every role, from housekeeping to management, should have flexibility. 
• 10 weeks paid parental leave at full salary for the primary carer in addition to government-funded parental leave. 
• Accor’s industry-leading training platforms Accor Academy and Typsy, supports your career development with unlimited access to qualifications, practical skills and leadership programs. 
• Opportunity to grow and develop your career within an international hotel group with over 400 hotels in Australia and New Zealand, and over 5000 globally, Accor offers limitless opportunities to grow your career within a supportive network of like-minded professionals. Work in an environment where we encourage you to bring your real self to work, unleash your creativity and have fun.

Our commitment to Diversity and Inclusion 

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.