A playground for foodies, families and friends has landed in Melbourne and we want you to be a part of it!

Grazeland Melbourne is a new food park set in Spotswood. Think food trucks, but only on a much larger scale and permanent!
There are over 50 shipping containers custom designed and built bringing the festival vibe every single weekend of the year

We are currently seeking enthusiastic, hard working, and loyal, but still fun loving people to join our team. We run two containers in the park - one serving gourmet sausages and the other a pasta paradise.

If you have a passion for hospitality and enjoy working as part of a close knit team then we have the opportunity for you. We specialise in a fast paced, high quality environment, and pride ourselves on superior customer service - creating a friendly and welcoming experience for all customers that come to enjoy not only our food, but our service too

We currently have a opportunity for a experienced chef / cook  to join our team.
The park is open - 
Friday 5pm-10pm
Saturday noon - 10pm
Sunday noon- 9pm
So naturally you will need to be available across these hours and days

Prep will be done Thursdays and Friday, so availability to work these days is critical.
At this stage the role is part time, but permanent employment and full time hours is definitely available for the right candidate 

On Thursdays and Fridays you will be responsible for preparing all pasta sauces and any prep work that is required for service on the weekend

Saturdays and Sundays are for cooking and preparing the take away meals  (so flexibility on the job is key), and being a team player needs to go without saying

If this sounds appealing, or even appetising (see what we did there!) - get in touch!
Hope to hear from you soon, if not we hope you come and visit Grazeland and partake in the fun. :)

Minimum 1 year experience as a cook