As a Cook or a Chef at RACV, you’ll be responsible for assisting in the effective operation of the Kitchen during the breakfast period, by working as a team with other staff to provide the highest quality and level of service to all customers.

You’ll ideally possess a qualification or be studying towards recognised culinary training and/or employment experience within hotels/resorts or reputable restaurants, whilst your strong focus on food quality and presentation is essential.

In this permanent full time role, you’ll report to the Head Chef and work under their direction. You must be available to work a rotating roster across a 7-day week including evenings and weekends.

Attend our RACV Recruitment Open Day on Monday 19th September. Hear more aboout the roles, the benefits of joining our team and training you will receive. Two sessions: 11am -1pm and 6pm-8pm. Opportunities to interview on the day and door prizes to be won!

Prior to attending the recruitment information session on Monday 19th September, please note the RACV City Club has a dress code policy, whereby the following is not acceptable: Rubber thongs, ugg boots & moccasins, Torn-t-shirts and jeans, Bare midriff, Singlets & tank tops, Tracksuit pants & active wear, Beachwear, board shorts, sportswear, Caps and t-shirts with inappropriate slogans are not acceptable

RACV City Club has been awarded Club of the Year numerous times, ranking it amongst the world’s finest clubs. Featuring restaurants, accommodation, a fitness centre and conference facilities, the RACV City Club is a social, leisure and business hub designed to cater for the needs of all members.

We’re offering…

• A competitive casual rate + weekend & evening penalties
• On going training and career developing opportunities
• Opportunity to work across our many different sites at the City Club

We’re offering…

• Job security
• A supportive environment and diversity within the role
• A competitive hourly + weekend & evening penalties
• On-going training, mentoring and career & personal development opportunities
• Opportunities to broaden your food and beverage knowledge
• Free roadside assistance

A little about us…

As Victoria’s largest member organisation, we have a powerful organisational vision: to improve the lives of Victorians by addressing their needs in the areas of mobility, home and leisure.

Application process

Please be aware applicants will be required to provide evidence of their eligibility to work in Australia, and at a minimum be required to undertake police checks as a condition of employment.

We’re looking for…

• Some exposure to fine dining experience is advantageous
• A passion for Victorian produce and seasonal menus
• The ability to work autonomously within a fast-paced team
• A desire to develop among a driven and professional team
• The ability to work across a 7-day rotating roster
• Full working rights in Australia