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About Us
Situated opposite Albert Park Lake, our dual-brand Hotel has just re-opened to the world for a bigger, better 2022. With 378 rooms, restaurant, bar and café, and 31 conference spaces, we offer business and leisure travellers a lavish space to meet, rejuvenate and explore the city of Melbourne. We are one of the city's largest five star Conference & Event Venues catering for up to 1400 people at any one time.
As we venture into this exciting new phase, we are looking to fill several roles. If you are passionate about the guest experience, have a can-do attitude, thrive on working with a dedicated team in a fast-paced, high-volume kitchen and are keen to develop your skills, you are the person we want to meet!
Our professional and friendly kitchen team work closely with our Executive Chef to deliver the highest level of food quality, and ensure our guests have a wonderful experience whether they are with us for a romantic dinner, or a glamorous gala event.
Why choose us?
We are currently unable to provide sponsorship for this role.
What We Are Looking For
Interview required
STARTS 15, Nov 2022
ENDS Not Specified
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