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Duty Manager - Restaurant and Bar - Full-Time and Casual at Prince Public Bar

Start: ASAP Where: St Kilda, VIC Type: Full time Pay: Competitive pay

JOB DESCRIPTION

ABOUT THE PRINCE:

Home to some of Melbourne’s most beloved and acclaimed venues, The Prince offers all the comforts of home with a little bit of Melbourne attitude. 

Serving up unpretentious luxury from its seaside location since 1863 The Prince is an icon, an institution and place to be set free. Boasting 39 boutique hotel rooms, an event space (Prince Deck), a live music precinct (Prince Bandroom), a public bar (Prince Public Bar), a stylish gourmet grocer and wine bar (Little Prince Wine), and a one hat Restaurant (Prince Dining Room). The Prince is a complete hospitality offering in the heart of St. Kilda. 

 

ABOUT THE ROLE:

We are on the lookout for Fulltime and Casual Duty Managers to join our dynamic team at Prince Public Bar. We are looking for people who deliver quality service with genuine passion. We are looking for outgoing and energetic personalities that genuinely enjoy customer service and ensuring the best possible guest experience. 

If you have the relevant experience and passion to make this role your own we want to hear from you. Successful applicants will have experience in a similar role, strong communication skills, time management, bar service skills, food + beverage experience, a love for the industry.  This incredible opportunity will help further your career in an established and credible hospitality venue, with achievable career prospects across multiple locations.

 

WORKING WITH THE PRINCE:

People are at the core of our success. We’re home to a culture that goes beyond our workplace. We exist to see our team succeed. Ongoing training, continuous development and opportunities for growth; these are the elements we focus on providing each and every individual in our ever-growing team. 

Please note: Only shortlisted candidates will be contacted  


RECOMMENDED SKILLS/EXPERIENCE

Assistant Manager
Duty Manager
Event Manager
Food & Beverage Manager
Restaurant Manager
Shift Manager
Cafe Manager

Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.


REQUIREMENTS

OUR IDEAL CANDIDATE MUST HAVE:

  • Minimum of 1 year of experience in a fast-paced restaurant environment
  • Passion for delivering outstanding service and a drive to succeed
  • Food and Beverage knowledge is a must
  • Strong work ethic and a “can do” attitude
  • A genuine interest in the day to day operations
  • Deliver an exceptional guest experience
  • A team player 
  • Enjoy what you do


Interview required

Induction/onboarding required prior to starting role