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We are a catering company with food stores in Richmond and North Melbourne that have a great reputation for good quality wholesome food. We have and continue to be in a good position to trade well throughout the current Covid-19 pandemic.
We are looking for an experienced Head Chef with a passion for good food to lead the kitchen team on a full time salary basis. The central kitchen in Richmond prepares the food for all the catering as well as the food stores.
We pride ourselves on having a great working environment but serious about quality, consistency and wholesome food.
The benefits of the role include:
· Good remuneration
· Great working environment and adhere to all fair work practices
· Day shifts (Monday to Friday) (6am-2pm approx)
· No A La Carte
· Closed most public holidays
Please note: You should have a minimum 2 years previous experience in the above or similar roles.
Minimum 5 years cooking experience and 3 years in a head chef role
Hands-on role so willing to "get your hands dirty"
Very organised and structured
Passion for food
Catering experience an advantage
Menu and new foods creation
Calm temperament
Good leadership skills in a small team environment
Honesty and integrity
Interview required
Induction/onboarding required prior to starting role
STARTS 17, Apr 2023
ENDS Not Specified
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