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We are looking for a full time Chef and prep/production manager for Ume Burger in Darling Square.
Successful applicant will have a proven track record managing a kitchen, directing a small team of staff, and a view to taking on a long term role with opportunity for advancement.
This role is for an immediate start, with ideally 1 month training with the outgoing head chef to prepare for full time position in mid January 2023.
Responsibilities will include inventory control and ordering, managing staffing and rosters, maintaining stock levels and food quality, and overseeing daily food service operations from the kitchen side.
Our shop in darling square is quite small but handles good volumes with a tight team, and needs a chef who can handle the grill, fry and assembly section under pressure, and be proud to up what they serve.
If you are passionate, hard working and motivated, this is the job for you.
In return we offer a good salary for the right person who can take responsibility for the role, and the opportunity to work with and learn systems from a team with many years experience at the highest levels of hospitality.
Please note: You should have a minimum 2 years previous experience in the above or similar roles.
Applicants need to be punctual, reliable, honest, hard working, know how to keep thier sections clean and be able to work with others in a team.
Duties Include:
Cooking burgers
Assembling burgers
Using the deep fryer
Making sauces
Examining food to be served in high quality
demonstrating effective stock rotation and safe work practices
Regulating temperatures of grill, fryers and other cooking equipment
Portion Control
Storing food in temperature controlled environment
Maintaining high standards of cleanliness and hygiene at all times
Interview required
STARTS 20, Jan 2023
ENDS Not Specified
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