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Junior Sommelier at Olivine

Start: ASAP Where: Coburg, VIC Type: Part time / casual Pay: On application

Sorry you're a bit late, this job expired on Nov. 25, 2023. Set up a job alert to be notified when similar jobs are available.


JOB DESCRIPTION

Coburg has changed a lot. But what hasn’t changed is its openness to people of all kinds. At Olivine, you step outside of time, away from the commotion of the world. With a wine list curated by Liinaa Berry, Olivine will join the inner North’s emerging food and wine scene. Start date ASAP. 


RECOMMENDED SKILLS/EXPERIENCE

Sommelier

REQUIREMENTS

About the Role: 

Olivine is a wine bar like no other, set in the original cells we are currently seeking a dynamic Junior Sommelier to support the Manager and Wine Curator in the opening of this venue. 


The Ideal Candidate Must Have: 

  • At least 2 years’ experience working in the hospitality industry
  • Passion for the wine industry
  • Basic knowledge of wine and spirits
  • Basic skills in supplying, dispensing, and mixing liquor
  • Exceptional service skills and guest focused
  • Adaptable and able to perform in high-pressured service periods
  • Proven ability in building effective relationships and being a part of a high-performing team
  • Organizational and time management skills
  • Exceptional communication and presentation
  • Available and willing to work weekends, public holidays, opening and closing shifts
  • WSET qualifications are advantageous
  • Must possess a valid Victorian RSA certificate


Interview required