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We are seeking a Kitchen Hand, 3-5 days per week for a mix of day , mainly morning shifts, 9am to 5pm at our Tuck Shop/ catering venue in kensington.
We are Torres Strait Islander owned and women-led venue championing native ingredients. We believe everyone that works with us has a part to play in helping us achieve our mission to put native ingredients in kitchens across Australia.
One of the things we are most proud of when we hear feedback from our team members is that they feel like Mabu Mabu is their family. We all enjoy working together and producing great food!
The role: Washing dishes and utensils, cleaning, and restocking and assisting the Chefs, Line Cooks and service staff with food preparation and storage.
Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.
STARTS 16, Jan 2023
ENDS Not Specified
20+ hours per week
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