he Woodstock is launching September – and we’re growing our crew for this exciting new chapter.
  
Formerly the Carousel Inn, our reimagined venue will be a fresh hub for good times in Western Sydney. With a brand new kitchen fit-out, we’re looking for Chef de Parties who are ready to deliver on-trend pub fare and an exceptional guest experience to join our team!

The Role  

We are looking for an experienced kitchenhand to join our team at The Woodstock. In this role you’ll assist chefs with food preparation, keep the kitchen clean and organised, operate dishwashers, and ensure cookware and utensils are ready for service.

You’ll also help with stock, deliveries and support the team during busy periods to keep everything running smoothly.

We’re seeking someone with previous experience in a fast-paced kitchen, who is reliable, hardworking and a team player. At The Woodstock we value work-life balance and a friendly, supportive culture, making this a great opportunity to bring your skills to a dynamic hospitality team.

The Perks 

• 50% F & B discounts across 30 businesses in the Solotel portfolio   
• Plenty of hours up for grabs 
• Free Parking onsite  
• State of the art training programs to get you where you want to go 
• Career progression  
• Discounts to some of Australia’s biggest retailers 
• A culture that embraces work life balance 

 Our Story:
  
Founded in 1986, Solotel has been an integral backdrop for great food, beverage, entertainment, music, and positive energy. Currently 30 venues strong and growing in Sydney and Brisbane, Solotel is a family of venues where we live our values of enabling growth, creating unity, and cultivating creativity.
  
At Solotel, we foster a diverse and inclusive culture in everything we do. We encourage applications from people of all ages, cultures (including First Nations Peoples), abilities, sexual orientation and gender identities.
  
Join our family. Apply today!

Minimum 6 months experience as a Kitchen hand.