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Sorry you're a bit late, this job expired on Dec. 25, 2022. Set up a job alert to be notified when similar jobs are available.
YOMG Mornington is now seeking a *FULL TIME* Head Chef & 2iC Kitchen Manager to join our team:
Applicants must be:
QUALIFIED CHEFS ARE ENCOURAGED TO APPLY.
Immediate start. If this sounds like you, don’t wait… APPLY NOW!
Please note: You should have a minimum up to 6 months previous experience in the above or similar roles.
QUALIFIED CHEFS ARE ENCOURAGED TO APPLY.
Interview required
STARTS 25, Nov 2022
ENDS Not Specified
38-40 flexiable hours
YO MY GOODNESS best known as ‘YOMG’, born from a team of fun-loving Melbournians whom share a passion for great vibes, swirling flavours & nice buns! Whatever your mood we’ve got you covered! Vegan, vegetarian, fancy angus beef or just in for the froyo, it’s your call. Since launching in 2015 the team behind YOMG gained momentum via Melbourne beach-sides & urban pathways serving epic burgers, exploring all forms of cheesy fries, super thick-shakes & the goodness of hand-crafted frozen yogurt. Our story goes much further than creating awesome flavours with plenty of goodness worth noting; YOMG buns are hand-made, from signature purple to beetroot & gluten free buns, we keep things colourful. Our aussie angus beef patties are house-made & hand-pressed on the grill with no additives… just the very best, flavoursome beef. YOMG’s signature froyo is hand-crafted using fresh milk & farmers yogurt, combined with pure fruit purées or fancy caramel saltiness before being swirled into creamy soft serve deliciousness.
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