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Are you looking for a step up? Needing a new challenge?
We are searching to fill the Maître d' role for Christchurch Tramway Restaurant, an exclusive and Iconic premium hospitality premises.
About the Role - Assistant Restaurant Manager
Part-time position / Full-time available
There is flexibility for less than 30 hours p/w to work alongside independent study or other personal commitments. Flexible and understanding roster to suit individual needs.
The role involves evening work with the occasional day shift available alongside the ability to work in our other premises. This provides a good balance with a flexible roster and friendly team environment.
A key member of the team, reporting directly to the Tram Restaurant Manager Manager. Assisting with their day to day duties, and being the sole charge on their days off.
Responsible for staff and maintaining a positive team environment.
Responsible for delivering excellent customer service and meeting set exceptions.
Position Description will be available from Interview stage.
Competitive market wage.
About you
Passionate knowledge & experience with Restaurants and the hospitality industry.
The ability to multi task.
Excellent communication, structures and time management skills.
Must have a friendly demeanour, and outward going personality.
A hands-on approach ensuring high team morale and environment.
Duty Manager licence preferred, if not training will be provided.
First Aid Certificate will be provided.
A position description will be provided at the interview stage.
About our Environment
Our Company, Cartwright Catering Group is an established Hospitality industry provider which operates from Mona Vale Homestead, whilst also operating the Christchurch Tram Catering Contract, Percival Street Bakery, Arlo Cafe and Catering external contracted events.
This roles provides the opportunity to grow and increase your experience in the Hospitality and Events Industry. We are looking for the right person to fit into our small team, with an excellent can-do attitude!
If you believe you are the right person for this role, please apply today!
Your welcome to contact us if you have any questions before applying
Phone: 03 341 7450
Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.
Minimum of 1 year Restaurant experience
Hold a current Duty Manager certificate, or be willing to complete LCQ and obtain certificate. This cost will be paid for.
Black pants and shoes are own supply, shirt/ apron is provided
Interview required
Induction/onboarding required prior to starting role
STARTS 10, Jan 2023
ENDS Not Specified
10 to 20
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