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I am over 18We’ve partnered with renowned Australia Chef, restauranteur, and television personality Shane Delia, whose bold and creative approach to Middle Eastern-inspired cuisine is redefining the dining experience in Brisbane at the Thomas Dixon Centre.
Celebrated for his bold, Middle Eastern flavours, Shane’s unique culinary vision and dedication to quality have made his flagship restaurant Maha a fixture of Melbourne’s dining scene for the past 17 years, and extends to his other beloved Melbourne venues Maha North, Maha East, and Jayda.
This is your chance to be part of something truly special, where art, culture, and exceptional food collide at the Thomas Dixon Centre in Brisbane.
If you’re ready to work in a beautiful venue, collaborate with incredible talent, and grow your hospitality skills in one of Brisbane’s most vibrant cultural hubs, we’d love to hear from you.
The successful applicant will be responsible for working as part of the kitchen brigade to create amazing food in a fast paced, dynamic work environment.
The key responsibilities of this position include:
To be successful in this role, we expect you to have:
In addition to the above criteria, attention to detail, a customer focus, high levels of energy, willingness to work flexible hours across a 6 day roster (which includes evening and weekend work) and a positive ‘can do’ attitude, is what is required to successfully undertake this position.
Interview required
STARTS 7, Oct 2025
ENDS Not Specified
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