•  Hourly Pay - Including overtime and penalties
• An exciting new property in the heart of Pokolbin

The Perks

Let’s get straight to the good stuff. Why work for one of the country’s most desirable hotel brands if you can’t taste the fruit for yourself? When you work for Spicer’s Retreats, we’ll give you:

• 2 free stays each year at any Spicers Retreat in QLD or NSW
• Ongoing discounts on accommodation, restaurants and day spas
• Family and friend discounts
• On site accommodation for specific roles
• Gala Awards Night in recognition of achievement
• Quarterly ‘Spice Days’ – fun days away from work

The Role

We have an exciting new opportunity at Spicers Tower Lodge. As the Food & Beverage Attendant / Section Waiter, you will be an integral part of delivering the bespoke Spicers Retreats experience to our guests.

About Us 

You know that feeling when you open the door to your hotel room and everything seems just – perfect? 

Well, it’s the same when you open the door to a career at Spicers Retreats. 

As the owners and operators of a wide range of stunning retreats, restaurants and experiences, we’re just as dedicated to providing unique, life changing experiences for our team as we are for our guests. 

About Spicers Tower Lodge

Spicers Tower Lodge will see the rebirth of a Hunter Valley icon. Following a $6m renovation, this valley favourite will welcome back local legends and global travellers alike with a food experience that is second to none. 

Inspired by the techniques and characteristics of the Basque region, our intimate restaurant will showcase the outstanding quality of Hunter Valley produce. We create an experience to mirror the Basque’s intrinsic connection to food and wine, creating memories and human connection to last a lifetime. Basque food is simple and unpretentious, healthy and hearty, but is acknowledged among the world’s culinary treasures. Being perfectly placed in the heart of the Hunter Valley will allow our team to align with the Basque tried and tested philosophy of turning to the sea, mountains and valleys for its produce and wine.

Here's what you'll do

• Showcase our dining offering to our guests with a passionate narration of dish components.
• Suggest beverage options according to guests preferences.
• Curating an unforgettable and personalised experience for our guests from start to finish.

This is how you’ll know you’re right for this role

• Prior experience in a fine dining restaurant environment (essential).
• A passion for food & wine.
• Ability and willingness to work a rotating roster including weekends and public holidays.
• A passion for customer service with a vibrant and outgoing nature.