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Sous Chef - Come lead with us at Abercrombie!

Start: ASAP Where: Chippendale, NSW Type: Full time Pay: Base + 50% discounts

Sorry you're a bit late, this job expired on April 27, 2024. Set up a job alert to be notified when similar jobs are available.


JOB DESCRIPTION

Part of Solotel’s diverse portfolio of 26 venues and one of Sydney's most celebrated openings of 2022, The Abercrombie has undergone a major transformation and is now 3 venues under one roof. Abercrombie is a defining cultural experience like no other - a creative chameleon both day and night. 
 
On ground floor is the Abercrombie’s incredible performance and club space, public bar, and beer garden. For a more relaxed atmosphere, patrons venture upstairs to Casa Rosa, a playful, late-night Italo-disco cocktail lounge and rooftop terrace with an eclectic mix of DJs on high rotation throughout the week.  

Patrons can also head into the adjoining terraces, for Chippendale's (very) late-night wine bar and shop, Lil Sis. Inspired by the charming ‘cave à vins’ found in the neighbourhoods of Paris. 
  


RECOMMENDED SKILLS/EXPERIENCE

Sous chef

Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.


REQUIREMENTS

Role:
  
The Sous Chef is an integral part of our operation, overseeing the management of the kitchen under the guidance of Abercrombie’s Head Chef as well as ensuring quality, efficiency and the smooth running of our on trend food offerings.
  
Working with flavours inspired by the Mediterranean, across both upmarket and casual dining offerings, you will be working with top end produce and producing a stellar food offering across all levels. 
  
As a Senior Chef in our multi concept venue, the role will also involve hands on training with the team, menu collaboration, liaising with suppliers, ordering, rostering and back of house administration.
   
The Perks 

  • 50% food and beverage discount across 26 businesses in the Solotel portfolio
  • State of the art training programs to get you where you want to go
  • Career progression opportunities
  • Discounts to some of Australia’s biggest retailers
  • A culture that embraces work life balance

Our Story:

Founded in 1986, Solotel has been an integral backdrop for great food, beverage, entertainment, music, and positive energy. Currently 26 venues strong and growing in Sydney and Brisbane, Solotel is a family of venues where we live our values of enabling growth, creating unity, and cultivating creativity. Come create with us and join our community, as we continue to be facilitators of cultural and social change by sharing and giving life to new ideas and creating the future of hospitality.

At Solotel, we foster a diverse and inclusive culture in everything we do. We encourage applications from people of all ages, cultures (including First Nations Peoples), abilities, sexual orientation and gender identities.

Join our family. Apply Now!



Interview required

Induction/onboarding required prior to starting role