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HIRING NOW HEAD CHEF
Reopen Flagship Italian restaurant opening in Drummoyne Opening Late October
About Us
Established in Sydney in 2012, Salt Meats Cheese is a family-owned Italian restaurant group with multiple brands in Brisbane like Salt Meats Cheese, Cielo Rooftop, La Costa, The Parlour, La Valle Bottleshop, Evita Dining, the just open Lina Rooftop and now reopening soon Salt Meats Cheese Drummoyne
With locations across Sydney, Brisbane and the Gold Coast, we're expanding at a fast pace and are seeking enthusiastic talent to join the team on this exciting journey.
We are always on the lookout for Professionals and Experienced individuals that are enthusiastic and passionate about what we do.
Key Responsibilities:
• Ensure a smooth, efficient and highly service-focused operation by working closely with FOH Venue Manager and Team
• Hands-on head chef with 85% operational role and 15% office/admin. Focus on Monday to Sunday operations.
• Efficient quality control of the delivery of all food and beverage items
• To monitor the high standards of cleaning and Health & Safety regulations
• Manage, motivate and develop kitchen staff to achieve the highest levels of service excellence as well as highly positive staff relations
• Management of the Kitchen Roster and Wage Costs
• Work with Group Exec Chef and Group Operations Manager to develop Menu items and menu engineering
Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.
What we offer:
•Stable job in a solid group
•Bonuses based on reasonable KPIs
•Possibilities to grow your position within the business and develop as the group expands
•Young, fun, modern team and group
•HR of your own kitchen staff (support from head office and GMs)
Interview required
STARTS 30, Sep 2022
ENDS Not Specified
Please wait.