About the Opportunity:
Kisume is seeking talented sushi chefs to join our team. Work with supportive and passionate chefs in an award-winning venue.
 

About Kisume:
Kisumé has redefined Japanese cuisine as we know it. Winning every major Hospitality award, including Melbourne's “Hottest Restaurant“ by John Lethlean in his yearly Hot 50. With a Top floor dedicated to Private Dining & Events, a Ground floor sushi bar and basement restaurant space, Kisume is truly a feast for the senses.
  
About LUCAS Restaurants: 
Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society and Grill Americano. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.

Working with LUCAS Restaurants:
People are at the core of our success and our culture goes beyond our workplace. In addition to a competitive salary, you will enjoy free crew meals, a 50% discount across our venues, retail and wellbeing benefits and development opportunities to support and grow your career. Hospitality from the heart and respect for all defines our guiding values - we call it LUCAS Hospitality.

Interested?
Sound like you? Then apply now!
  
Make LUCAS Restaurants your next career move.

The Ideal Candidate Must Have:

• Demonstrated experience as a Sushi Chef in a premium Japanese restaurant 
• Experience in high volume, fast-paced restaurant environment is advantageous
• Understanding of food safety standards
• Strong work ethic and a "can do" attitude
• Ability to work autonomously as well as within a team
• Excellent communication, organisation and presentation
• Able and willing to work shift work, including weekends and public holidays