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Tapas Chef at LOYA TAPAS & COCKTAIL BAR

Start: ASAP Where: Hawthorn, VIC Type: Full time Pay: Award wage

JOB DESCRIPTION

We are seeking a highly talented and innovative Fusion/Tapas Chef/Multi Tasker who can craft exceptional small plates, elevate guest experience, and bring a modern, global touch to our culinary offerings. The ideal candidate is creative, detail-oriented, and thrives in a fast-paced environment, delivering consistent quality while pushing culinary boundaries.

 

About the Role

  • Create and execute inventive fusion/tapas dishes (Asian, Mediterranean, Latin, etc.)
  • Lead daily prep, cooking, plating, and consistency in service
  • Maintain high kitchen standards, food safety (HACCP), and cost control
  • Supervise and train junior chefs, ensuring smooth service flow
  • Work with local suppliers to source fresh, seasonal ingredients
  • Assist with menu planning, specials, and new dish development

 

What We’re Looking For

  • 3+ years experience in tapas, fusion, or modern small plates
  • Strong culinary creativity and flavour understanding
  • Ability to thrive in a fast-paced, high-volume environment
  • Leadership, communication, and time-management skills
  • Solid knowledge of food safety, hygiene, and cost control
  • Culinary qualification preferred (Cert III/IV or equivalent)

 

Experience & Qualifications (Industry Standard)

  • Minimum 3–5 years of experience as a Chef, Sous Chef, or Tapas/Fusion Specialist.
  • Experience working in modern restaurants, lounges, tapas bars, or fine-casual dining spaces.
  • Formal culinary qualification (Certificate III/IV in Commercial Cookery or equivalent) preferred.
  • HACCP certification or strong knowledge of food safety compliance.
  • Experience supervising kitchen staff and managing sections independently.

 

What We Offer

  • Competitive pay based on experience
  • Creative freedom and menu ownership opportunities
  • Supportive team and growth pathway
  • Staff meals & uniform provided

RECOMMENDED SKILLS/EXPERIENCE

All-rounder

Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.

REQUIREMENTS

ALL RELEVANT CERTIFICATIONS , 1 YEAR MINIMUM EXPERIENCE REQUIRED



Interview required

Induction/onboarding required prior to starting role

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ABOUT THIS VENUE

LOYA TAPAS & COCKTAIL BAR

Welcome to Loya Bar, the premier dining and social experience nestled on Glenferrie Rd. Our mission is centred on creating truly unforgettable moments for every patron who walks through our doors. Our menu showcases a compelling selection of delicious tapas, meticulously crafted to tantalise the palate. You’ll discover beloved classics like Patatas Bravas and Spanish Omelette, alongside inventive, creative dishes such as Shrimp Ceviche and Crispy Cauliflower Bites, ensuring there is something to delight every taste. Beyond our culinary offerings, our professional mixologists are masters of their craft, expertly preparing artful, handcrafted cocktails. From the invigorating freshness of a Mojito to the smooth, sophisticated elegance of a Martini, each sip is guaranteed to be a delightfully memorable experience, thanks to our commitment to using only the finest ingredients. What truly distinguishes Loya Bar is our dedication to impeccable service. Our friendly and knowledgeable team is passionate about ensuring your visit is nothing short of exceptional. Whether you seek an intimate, cosy setting for a romantic evening or a lively, sophisticated venue for a group gathering, our staff is committed to exceeding your expectations. Our contemporary and stylish interior provides a comfortable yet refined atmosphere, perfect for both private conversations and larger celebrations.