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Milton is a small local wine bar and shop focusing on local and international wines and a simple, wood-fired menu.
Above all, we are a hospitality venue. We are not a restaurant. We pride ourselves on being hospitable and welcoming to our locals in a casual inclusive environment, as we would for guests in our own home. Although we operate in a casual setting, we have the opportunity to impress guests and locals with our product offering and genuine care for creating a memorable experience.
We treat every guest as an opportunity to create that memorable experience.
We are looking for a part time candidate with experince working with wine. The ideal candidate is passionate about food, wine and all things hospitality with avaialability Thursday through to Sunday. We offer a great inclusive working environment within a tight knit team, very flexible healthy work hours, wine tranings and staff discounts accross our 5 venues part of the DITC Wine group.
Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.
Valid RSA required. Must be over 18 years of age.
Interview required
STARTS 19, Oct 2022
ENDS Not Specified
25
As the perimeters of Melbourne’s nightlife continue to expand into the suburbs, Milton Wines brings residents of the south-east a cosy bar with quality wines and indulgent cheese boards. Founders Lyndon Kubis (who also owns Toorak Wine Cellar) and Mark Nelson opened Milton together after recognising the potential local drinking holes have in residential areas. The friendly and inviting atmosphere firmly establishes Milton Wines as a true local. The building is a traditional terrace on Malvern Road. The open fires, warm timber finishes and Milton – Nelson’s dog who roams at your feet – are touches of homey charm. There is a strict “no wine snobbery” policy at the bar –customers are encouraged to ask questions and broaden their palates at their own pace without feeling self-conscious. Expect to fall down a vinous rabbit hole as you explore the wealth of wines by niche producers, which includes many orange and biodynamic wines (although Milton doesn’t classify itself as a natural wine bar). In addition to the main bar area is a spacious courtyard and a private living room-style space. When hunger strikes, fancy jaffles are on hand, although you’re welcome to order in a delivery from the nearby Pizza Gallery.
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