Treat Mum to a Rekōdo feast!

Celebrate Mother’s Day at Rekōdo with a specially curated five-course shared menu for $130 per person. Mum will be welcomed with a Momo Spritz on arrival, before the table enjoys a selection of vibrant, flavor-packed dishes. Start with edamame and watermelon sashimi before diving into spicy tuna tacos, duck wontons with XO vinaigrette, and shishito peppers with king brown mushrooms. Mains include koji-roasted spatchcock with miso soy jus and crispy eggplant with teriyaki caramel. With a DJ spinning vinyl throughout the day, plus a kids’ menu available for purchase, it's set to be a relaxed and memorable celebration.

 

The menu blends bold flavors with fresh, seasonal ingredients, finishing on a sweet note with yuzu yoghurt, strawberry ice cream, and pistachio and matcha truffles. Whether you're gathering for lunch or dinner, it’s the perfect way to enjoy great food and good company in a lively setting. A la carte options are also available.