The ultimate guide to the best Asian restaurants in Sydney

Oct 31, 2022

The ultimate guide to the best Asian restaurants in Sydney

Whether it’s Japanese, Malaysian, Chinese, Indian, Korean, and everything in between, Asia offers up some of the most exciting, varied and delicious cuisines on the planet. You certainly don’t have to worry about being bored at any of these fab restaurants, just sit back and enjoy the intense flavours that will come your way.

Penang-born Head Chef Junda Khoo, works his magic in Ho Jiak's four popular branches which produce Malaysian street food dishes using the best Australian produce. The traditional family-based recipes that have passed down for generations, are met with a twist of Khoo's brilliant innovation. We can't wait to try the chunky chicken curry and wagyu rendang! 

 

 

We couldn't look past the eye-popping colours of Galli Galli, Sydney. Although the menu favours Indian flavours, you’ll find a range of Asian favourites! Their legendary momos, sizzling dumplings and udon noddles with garlic mushroom sauce, we're sold! 

 

We highly recommend checking out Dish cults full article so you don't miss out on all the drool worthy deliciousness!